Craving a delicious and healthy snack? Look no further than Low Carb Dill Pickle Dip! Dill pickle lovers will enjoy this creamy dill pickle dip that combines crunchy dill pickles with a sour cream base, making it the perfect accompaniment to your favorite vegetables or crackers.
In a large bowl, mix together all of the ingredients and stir until thoroughly combined. Refrigerate at for least 2 hours before serving. You can make the night before serving.
Notes
Net Carbs 2.6gThis dip will taste even better if you refrigerate it overnight. Crispy bacon, celery, cucumber slices, parmesan cheese crisp, low-carb crackers and pork rinds are great for dipping.